Packaging Consultants

For beverage pouches, Idan highlights two requirements CLP has been able to master—no off-flavors and no leaking. Preventing the development of off-flavors with water in pouches is critical. To accomplish this, Idan says, “We developed a special PE that confers no odor, no off-flavors from residual monomers or additives—that is very important for packaging water, which must be protected from oxygen, but which can pick up flavors very easily. We prepare the lamination for our water pouches using a special lamination process that also protects against off-flavors.”